Current Issue

2024: Volume 3, Issue 1

Consumption Pattern of Anti-obesity Drugs among Alexandria University Students Following Diet Regimen

Dina H Selim1,*, Mai Gamal Badr2, Dalia Ibrahim Tayel3

1Educational and Medical Complex, Al-Mawasah University Hospital, Alexandria University, Alexandria 21526, Egypt

2MD of Public Health Sciences in (Nutrition), Egypt

3Professor of Nutrition, Department of Nutrition, High Institute of Public Health, Alexandria University, Egypt

*Corresponding author: Dina Hamdy Selim, Fellow of Clinical nutrition, Al Mawasah University Hospital, Educational and Medical Complex, Alexandria University, Alexandria, Alexandria 21526; Egypt, Cell: +201224020689, ORCID: 0000-0002-6693-1436; E-mail: [email protected]

Received Date : February 25, 2024

Publication Date: March 21, 2024

Citation: Selim DH, et al. (2024). Consumption Pattern of Anti-obesity Drugs among Alexandria University Students Following Diet Regimen. Nutraceutical Res. 3(1):03.

Copyright: Selim DH, et al. © (2024).

ABSTRACT

Objectives:Toassess the consumptionpattern of anti-obesity drugsamong Alexandria University students following a diet regimen. Design: A cross-sectional study. Setting: Different four facultiesAlexandria University; 2 practical (Faculty of Medicine and Faculty of Pharmacy), and 2 theoretical (Faculty of Commerce and Faculty of Arts). Participants: A sample of 245 undergraduate students of the 4 facultieswith body mass index more than 25kg/m2 and following diet regimen during the academic year 2019 – 2020.  Variables Measured: Data about the pattern of anti-obesity drug usage includedname of the anti-obesity drug used, dose, prescription, duration of usage and side effects were collected. Results: Consumption of anti-obesity drugs was reported by 25.3% of Alexandria University overweight and obese students following diet regimen. A high proportion of anti-obesity drugs were used without indication and prescription. Students explored floating, gases and fats within feces as some side effects. Conclusion: The most common type of diet was low carbohydrate diet among faculty students users of anti-obesity drugs, Students’ source of information about diet, physicians were on top, media was the second choice for information, about quarter of the studied sample were using one or more anti-obesity drug, high number of students showed a decrease in body weight upon using the drug.

Keywords: Anti-Obesity Drugs, Diet, Prescription, BMI, Weight Loss.

INTRODUCTION

In 2016, more than 1.9 billion adults were overweight. Of these, over 650 million were obese.  For children and adolescents aged 5-19 years, over 340 million were overweight or obese [1], In Egypt, obesity has reached an alarming level, where 61-70% of Egyptian adults are overweight and obese [2]. According to Egypt Demographic Health Survey (2014), more than one-third of subjects aged 5-19 years were overweight or obese. Obesity was more prevalent in women aged 15-49 years; 48% were obese and 37% were overweight [3].

In2011, about 2.74 million patients used anti-obesity drugs in the United States, predominantly Phentermine.  The use of prescription Orlistat and Sibutramine was relatively uncommon. The majority of drug users (85%) were female [4]. A study in Egypt showed that 31.3% of females consumed anti-obesity drugs [5].

Therefore, the present study was designed to assess the use of anti-obesity drugs among university students following a weight reduction regimen in Alexandria to investigate the consumption pattern of anti-obesity drugs i.e., type, duration of use, frequency, and source of recommendation among.

METHODS

Study Design

A Cross-sectional approach was used, including undergraduate studentsfrom different 4 faculties; 2 practical faculties (Faculty of Medicine and Faculty of Pharmacy), and 2 theoretical faculties (Faculty of Commerce and Faculty of Arts). Students with body mass index (BMI) of more than 25kg/m2 and following diet regimen from both sexes were included.

Sample Size

A study in Egypt showed that anti-obesity drugs were used by 31.3% of females [5]. Using precision 6%, the minimum required sample size was 229 students at 95% confidence interval.  The sample was increased to 245 students. The sample size was calculated using Epi-Info7 software. Eligible students according to inclusion criteria that accepted to participate in this study were selected randomly. Stratification was based on the different types of faculties in Alexandria University. Two hundred and forty-five students from both sexes were equally allocated to selected faculties at random. Data was collected from students during the academic year 2019-2020.

Interviewing Questionnaire

A pre-designed structured interview questionnaire was used to collect data about socioeconomic characteristics, medical history, pattern of following dietary regimen (type of diet, source of information, prescription, reason and weight change from diet regimen) and pattern of anti-obesity  drugs use (name of the anti-obesity drug used, dose, prescription, duration of usage and side effects).

Anthropometric Measurements

Weight and height were measured for each subject. Body mass index (BMI) was calculated according to the following equation:

Body mass index (BMI) =(Weight (Kg))/(Height (m2))

A student is considered obese when BMI ≥30kg/m2, and overweight when BMI=25-29.9kg/m2 [6].

Statistical Analysis

Data was collected, revised, coded, and statistically analyzed using the Statistical Package for Social Science (IBM SPSS) software package version 20.Data management was conducted in the statistics laboratory of Biostatistics Department, High Institute of Public Health [7].

RESULTS

The mean age of the studied sample was 20±1.43 years. According to the type of faculty, the percentage of students from theoretical and practical faculties was almost equal 50.6% and 49.4% respectively.

Figure (1) shows that 25.3 % of Alexandria University overweight and obese student use anti-obesity drugs.

Figure 1. Distribution of the studied sample according to usage of anti-obesity drug.

Table 1 shows distribution of the studied groups of users and non-users of anti-obesity drugs according to medical history. Half of diabetic studied students and 23.1% of hypertensive ones were users of anti-obesity drugs. More than one fifth of students who suffered from obesity during their childhood were users of anti-obesity drugs (23.1%), Blood lipid analysis was not done for  76.8% of non usres, only 31.2 % of non-users do Blood lipid analysis,  65.0% of non-users there lipid analysis results were normal while only 7% of users were with normal blood lipid, use of Dyslipidemia medication among users was 80%  and 20% among non-users, 80.1% of female students of non-users were not suffering from Menstrual disorders while 28.6% were suffering from users.

Table 1. Distribution of the studied sample (users, non-users of anti-obesity drugs) according to medical history

Medical history

Non users

Users

Test of Sig.

p

No.

%

No.

%

chronic diseases

(n =183 )

(n =62 )

 

 

No

161

75.9

51

24.1

0.906

MCp=0.194

Diabetes

3

50

3

50

Hypertension

10

76.9

3

23.1

Others**

9

64.3

5

35.7

Medicine used continuously

 

 

 

 

No

169

76.8

51

23.2

5.147

c2=0.023

Yes***

14

56.0

11

44.0

Obesity in childhood

 

 

 

 

No

133

73.9

47

26.1

0.233

c2=0.630

Yes

50

76.9

15

23.1

Blood lipid analysis

 

 

1.619

c2=0.242

No

139

76.8

42

23.2

Yes

44

68.8

20

31.2

Result of blood lipid analysis

(n = 44)

(n = 20)

0.19

c2=0.773

Normal

13

65.0

7

35.0

Above average

31

70.5

13

29.5

Dyslipidemia medication

(n = 7)

(n = 57)

 

 

No

42

79.2

11

20.8

14.019

c2=0.001*

Yes (Atorvastatin)

2

20

8

80

Menstrual disorders

(n = 170)

(n = 49)

 

 

No

125

80.1

31

19.9

1.956

c2=0.162

Yes

45

71.4

18

28.6

Usage of  drugs for menstrual disorders

(n = 170)

(n = 49)

 

 

No

164

80.4

40

19.6

13.125

c2=0.001*

Yes

6

40.0

9

60.0

c2:  Chi square test, MC: Monte Carlo, FE: Fisher Exact, p: p value for comparing between the studied groups

*Statistically significant at p ≤ 0.05

**Others: peptic ulcer, rheumatoid, H. pylori, asthma, irritable bowel syndrome, hypothyroidism, polycystic ovary

***Yes:Concor, captopril, pepzole, rheumatoid drugs, insulin, Lasix, metformin, eltroxin, penicillin, corticosteroids

Table 2 illustrates diet regimens of the studied sample. The most common type of diet was low carbohydrate diet (33.9% among users of anti-obesity drugs) followed by Low-fat, low-carbohydrate (22.6% among users), high protein diet 36.1% among non-users, while in users was 19.4%, which was statistically significant. Regarding students’ source of information about diet, physicians were on top of the list, media was the second choice for information, followed by pharmacists.  Diet regimens were mostly prescribed by physicians followed by unprofessional sources (others). It also reveals that 95.6%, 96.8% of the students from both groups reason to start a diet regimen are weight reduction. Regarding the students’ weight loss from diet regimen using anti-obesity drugs were 75.8%.

Table 2. Distribution of the Studied Sample (Non-users, Users of anti-obesity drugs) According to Diet Regimen (n = 245)

Diet

 

Non-Users

Users

c2

p

No.

%

No.

%

Type of diet

 

 

 

 

 

 

Low-carbohydrate

67

36.6

21

33.9

0.151

0.697

Low-fat,ow-carbohydrate

24

13.1

14

22.6

3.166

0.075

High-fat

19

10.4

7

11.3

0.040

0.841

High protein

66

36.1

12

19.4

5.959

0.015*

Very Low Carb

32

17.5

11

17.7

0.002

0.964

Balanced

8

4.4

2

3.2

0.155

0.694

The source of information about diet

 

 

 

 

 

 

Physicians

95

51.9

24

38.7

3.232

0.72

Pharmacists

28

15.3

12

19.4

0.557

0.455

Media

39

21.3

20

32.3

3.035

0.081

Friend

12

6.6

8

12.9

2.488

0.115

Others**

14

7.7

0

0.0

5.031

0.025

Diet prescription

 

 

 

 

 

 

Physicians

107

58.5

32

51.6

1.203

0.273

Pharmacists

30

16.4

14

28.6

0.887

0.346

Others**

46

25.1

16

25.8

0.011

0.916

Reason for following a diet regimen

 

 

 

 

 

 

Weight loss

175

95.6

60

96.8

0.155

0.742

Health issue

9

4.9

2

3.2

0.309

0.578

Body image

3

1.6

1

1.6

0.000

0.989

Weight changes from diet regimen

 

 

 

 

 

 

Decrease

1

100.0

47

75.8

FE=2.819

1.000

Increase

0

0.0

1

1.6

No change

0

0.0

14

22.6

**Others: Relatives, myself, gym trainer, T.V, Internet, friend, media

p: p-value for comparing the studied groups*: Statistically significant at p ≤ 0.05

Table 3 and figure 2 show the distribution of the studied sample according to anthropometric measurements. Body weight status of the studied sample indicates that 56.5% of users students of ant-obesity drugs were obese and 43.5% of them were overweight with significant difference between the groups of users and non-users.

Table 3. Distribution of the studied sample (users and non-users of anti-obesity drugs) according to anthropometric measurements and body weight status

Measurements and weight status

Non-users

(n=187)

Users

(n=62)

Test of Sig.

P

Weight (kg)

81.327± 11.664

86.539 ± 15.793

2.765

0.006

Height (cm)

164.598± 7.753

165.403 ± 7.002

0.723

0.470

BMI (kg/m2)

29.826 ±3.879

31.5197 ± 4.88464

2.775

0.006*

Weight status

No

%

No

%

 

 

Figure 2: Distribution of the studied sample according to body measurements by usage of anti-obesity drug.

Table 4 and figure 3 show the distribution of students according to pattern of anti-obesity drugs usage. Regarding the use of anti-obesity drugs, about quarter of the studied sample were using one or more anti-obesity drug (25.3%) with higher prevalence in males than females (43.8% to 22.5%). The most used anti-obesity drugs were ‘Orlistat’ (46.8%), metformin (21%), chromium picolinate (16.1%) with higher percentage in females, and some other drugs (25.8%) like harva, apple lite, green tea tablets, Top Ging and via ananas, also shows that the mean duration for using the anti-obesity drug was 20.21±21.20 weeks. About third of the university students (33.9%) were still using the medication especially males (64.3%) compared to 25% of females. Half of the university students used the drug once daily with higher percent in female students (58.3%) compared to males. Among 245 university students, anti-obesity drugs were basically prescribed by physicians (56.5%) followed by some other unprofessional sources (24.2%) like relatives, gym trainers, media...etc., and 19.4% were prescribed by pharmacists with higher percent among males.

Table 4. Distribution of the studied sample according to pattern of anti-obesity drugs usage by sex

Use of

anti-obesity drugs

Male

(n=32)

Female

(n=213)

Test of Sig.

P

No.

%

No.

%

Usage of anti-obesity drug

Non-users

18

56.3

165

77.5

χ2=6.624*

0.010*

Users

14

43.8

48

22.5

Name of the anti-obesity drug

(n = 14)

(n = 48)

 

 

Orlistat

10

71.4

19

39.6

χ2=4.415*

0.036*

Others**

2

14.3

14

29.2

χ2=1.254

FEp=0.322

Metformin

1

7.1

12

25.0

χ2=2.086

FEp=0.264

Chromium Picolinate

1

7.1

9

18.8

χ2=1.079

0.431

Chitosan

2

14.3

4

8.3

χ2=0.439

0.610

Duration of anti-obesity drug use(weeks)

 

 

 

 

Mean ± SD.

10.71 ± 11.89

22.98 ± 22.57

U= 247.0

0.131

Still using the medication

(n = 14)

(n = 48)

 

 

No

5

35.7

36

75.0

χ2=7.468

FEp=0.010

Yes

9

64.3

12

25.0

Dosage used

 

 

 

 

 

 

Once daily

3

21.4

28

58.3

χ2=8.382*

MCp=0.010*

Twice daily

4

28.6

13

27.1

3 times daily

7

50.0

7

14.6

Drug prescription

 

 

 

 

 

 

physicians

7

50

28

58.3

 

MCp=0.247

Pharmacists

5

35.7

7

14.6

χ2=3.094

 

Others***

2

14.3

13

27.1

 

 

 

**Others: Natural max, Harva, Apple lite, Harva-apple lite, Green coffee, Top ging¸ Via ananas, Green tea tab

***Others: Relatives, themselves, gym trainer, T.V, Internet, friend, media

p: p-value for comparing the studied group *: Statistically significant at p ≤ 0.05

c2: Chi square test; FE: Fisher Exact; MC: Monte Carlo; U: Mann Whitney test

Figure 3. Distribution of the studied sample according to pattern of anti-obesity drugs usage by sex.

Table 5 and figures 4 & 5 show that the most frequent side effect was floating and gases (46.8%) with statistically significant difference between males (71.4%) and females (39.4%); followed by fats within feces (27.4%) with statistically significant difference between males (57.1%) and females (18.8%). Regarding weight change with drug use (75.8%) of the 62 students showed a decrease in body weight upon using the drug with higher percentage among females than males (83.3% to 50%), 22.6% of students had no weight change with higher percent in males (50%) than females (14.6%) and only 1.6% had increase in weight.

Table 5. Distribution of the studied sample according to side effects of anti-obesity drugs usage

Use of

anti-obesity drugs

Male

(n =14)

Female

(n =48)

Test of Sig.

p

No.

%

No.

%

Side effects #

 

 

 

 

 

 

Floating and gases

10

71.4

19

39.6

χ2=4.415*

0.036*

Fats within feces

8

57.1

9

18.8

χ2=8.028*

FEp=0.005*

Loss of appetite

1

7.1

9

18.8

χ2=1.079

FEp=0.431

Headaches

1

7.1

8

16.7

χ2=0.792

FEp=0.670

Sleep disorders

0

0.0

6

12.5

χ2=1.938

FEp=0.322

Dry mouth

0

0.0

6

12.5

χ2=1.938

FEp=0.322

Diarrhea

0

0.0

5

10.4

χ2=1.586

FEp=0.579

Constipation, nausea, depression and  mood swings

0

0.0

4

8.3

χ2=1.247

FEp=0.566

Jerking

0

0.0

3

6.3

χ2=0.919

FEp=1.000

Weight change with drug use

 

 

 

 

 

 

Increase

0

0.0

1

2.1

χ2=7.257*

MCp= 0.021*

Decrease

7

50.0

40

83.3

No change

7

50.0

7

14.6

Weight loss (kg)

4.64 ± 4.01

6.46 ± 6.73

U= 140.50

0.932

The period in which the weight lost (weeks)

3.71 ± 2.36

8.78 ± 12.23

U= 113.50

0.389

 

c2: Chi square test; MC: Monte Carlo; FE: Fisher Exact; U: Mann Whitney test

p: p value for comparing between the studied group

*: Statistically significant at p ≤ 0.05

#: Multiple responses

Figure 4. Side effects of Anti-obesity Drugs.

Figure 5. Weight Change with Drug use.

DISCUSSION

In this study, the consumption of anti-obesity drugs is 25.3% of students following diet regimen. This is considerably higher than the rate reported by a study in Brazil 2011 indicating that 6.8% of college students were using or have used drugs for weight loss [7]. On the other hand, the percent is found to be lower than a study done in Egypt showed that 31.3% of adult females with BMI>25 took anti-obesity medicines while following other regimens to lose weight; 19.9% of the adult females consume anti-obesity drugs while dieting and the other 11.4% of females while dieting and exercising [5]. The present study revealed that among university students, about quarter of the studied sample were using one or more anti-obesity drug (25.3%) with higher prevalence in males than females (43.8% to 22.5%). This is considered abnormal as the consumption in females is usually higher [8,9], it may be due to the lower level of overall general knowledge among male students and the higher percent of males that exercise at gym as their gym trainer were their source of information and anti-obesity drugs.

In this study, the most used drug was Orlistat; almost the half (46.8 %) between male students particularly (71.4 %) to (39.6 %) in females. Metformin was used by (21%) with higher percent in females (25%). Chromium picolinate and chitosan, which are considered nutritional food supplements, were used by (16.1%) and (9.7 %). Herbal medicines and appetite suppressants were used by a small percent, although herbal treatments are becoming popular everyday as a complementary or alternative medicine [10].

Physicians were basically the source of drug prescription .This is compatible with the findings of a Finnish study that showed that health professionals was the  source of information for older subjects [11]. A reasonable percent of university students took the drug directly from the pharmacist preferred to save the cost of the physician’s visit. However, pharmacists play a remarkable role in counseling patients about prescription and non-prescription drugs like in Singapore (57.7%) [12].

Other studies showed a number of similar adverse effects, as insomnia, depression and gastrointestinal problems which diverse upon the drug consumed.

On the other hand, weight loss among the studied sample as a result of undergoing a diet regimen alone was of high percent (73.5%) semi similar to weight loss percentage from diet and drug usage, especially among the female students, male students showed semi equal percentages of decrease or no change in weight from diet regimen as the highest percent, which indicating that using drug was not needed in most cases of the students [13].

Medical education is thought to be the most academically and emotionally difficult educational program. The time and emotional commitments medical students must dedicate over whelming time and emotions to their training programs, this pressure leads to a passive influence on students’ psychological health [14,15].

Efforts done to diminish the socioeconomic and psychosocial incidence of obesity in adulthood should concentrate on prevention of its presence from childhood [16,17].

Some limitations of the study could be addressed. As many students are ashamed of their body weight and a lot of refuse to measure weight especially female students, they were afraid of their peers look.

CONCLUSION

The most common type of diet was low carbohydrate diet among faculty students users of anti-obesity drugs, followed by Low-fat, low-carbohydrate diets, Students’ source of information about diet, physicians were on top, media was the second choice for information, followed by pharmacists, about quarter of the studied sample were using one or more anti-obesity drug  with higher prevalence in males than females, high number of students showed a decrease in body weight upon using the drug with higher percentage among females than males.

ETHICAL CONSIDERATIONS

Approval was obtained from the Ethics Committee of the High Institute of Public Health for conducting the research. A verbal consent was taken from all study participants after explaining the purpose and benefits of the research.

AUTHOR CONTRIBUTION

Dina H Selim: Conceptualization, methodology, supervision, writing, review, and editing.

Mai Gamal Badr: Writing original draft, data curation, and methodology.

Dalia Ibrahim Tayel: Conceptualization, supervision, methodology, review, and editing.

ACKNOWLEDGMENTS

A special thanks to Alexandria University students who helped us with data collection and Dr Nagwa Mostafa for her effort and continuous support.

STATEMENTS & DECLARATIONS

The authors have no relevant financial or non-financial interests to disclose.

CONSENT TO PARTICIPANT

Informed consent was obtained from all individual participants included in the study.

CONFLICT OF INTEREST

The authors declare no competing interests.

NON‑FINANCIAL INTEREST

Author Mai Gamal participated in this study as part of the master’s degree of Public Health Sciences in (Nutrition) supervised at HIPH, Alexandria University, Egypt.

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